INGREDIENTS:
ELABORATION:
What a delicious dish, a real luxury
- 100 grams of cooked chickpeas
- 30 grams of carrot
- 30 grams of eggplant
- 2 lettuce leaves
- 1/4 teaspoon cumin
- 1 teaspoon ra's el hanoud
- 1 teaspoon ginger
- Salt to taste
- 1 teaspoon olive oil
- 1 clove garlic
- 1 teaspoon of paprika
- 1 tablespoon of homemade tomato
ELABORATION:
- In a little oil put the carrot and the eggplant made squares with the cumin powder
- After poaching for 5 minutes, add the tomato and spices.
- Garlic can be added either grated or crushed.
- Put the lettuce in little pieces.
- Let the tomato reduce and gain flavor
- Add the cooked chickpeas and stir and mix for a few minutes.
What a delicious dish, a real luxury