Chicken with mushrooms and cheese slices

INGREDIENTS:

• A boneless, skinless chicken thigh
• 4 large mushroom caps
• Garlic and parsley marinade
• olive oil spray
• pink salt
• chopped chives
• Grana Padano cheese flakes

ELABORATION:

1. Season the chicken with garlic, parsley and salt
2. Add a little olive oil
3. It gets to 180° 20 minutes
4. While you clean the mushrooms, leaving only the cap, season them like the chicken and when the chicken has 10 minutes left, add the mushrooms with it.
5. Then place, put the cheese and pour a little of the garlic marinade on top and chives or whatever you like.

IT'S BRUTAL!